crepes recipe without eggs are yummy

Crepes Recipe - Enjoy the food easily and quickly made a choice some people, especially those with fairly high mobility. Your including crepes can try to make a simple and delicious recipe with no need to waste time preparing for too long.

Crepes is a kind of round-shaped cake (like an omelet) with a crunchy texture and delicious telag known in France since thousands of years ago. Here are two recipes simple and delicious crepes that you can practice:

a. Reep Vanilla Crepes

Ingredients to make crepes:

100 grams of wheat flour
3 eggs that have been shaken loose
175 ml liquid milk
50 ml mineral water
2 tablespoons butter has melted
1/8 teaspoon salt
Vanilla flavored to taste
How to make crepes:

The first thing that needs to be done to put into practice these delicious crepes recipe is to prepare the flour mixed with salt into the container basin, put the eggs and a little milk, then stir using a mixer.
Add the remaining milk, water, melted butter and vanilla flavorings after the dough is fairly smooth, then mix again until the dough together and smooth. When the dough is somewhat watery, leave the dough for at least 30 minutes.
Cover bowl with a damp cloth, then iapkan nonstick skillet.
Pour the batter onto the surface of the pan and leave until evenly across the surface.
After crepes half cooked, add the stuffing to taste like strawberry jam, peanut, and much more.
Fold crepes batter and wait until it dries.
b. Banana Chocolate Crepes Recipe Cheese

Materials make crepes

You need to first prepare crepes leather, among others:

200 g flour
1 teaspoon baking powder
1 egg
50 g sugar
300 ml liquid milk
1/4 tsp salt
2 tablespoons margarine has melted
After that, you can prepare materials for the content of this simple crepes recipe:

3 pieces of plantain, cut into 1/2 cm round
30 g meises brown
100 g of cheddar cheese that has been shredded
You need to follow a recipe how to make crispy crepes following, among others:

Create skin by mixing eggs and sugar, then stir until the sugar dissolves. You just pour the milk and stir again until blended. Enter into a mixture of flour and baking powder, then add salt and margarine. Stir the dough, then let stand for 15 minutes.
Heat the pan, then pour the mixture to taste.
Tata bananas, meises, and cheese on one side of the dough.
Fold it in half, and wait until cooked.
Crepes lovers who had been creative with the recipes simple crepes crepes can be practiced other variants, such as recipes and recipe cheese crepes crepes suzette. You who have mastered the technique of making this French pastry can also try cooking skills by making another cake, such as pancake recipe or milk pie recipes. Good luck.

Crepes recipe Crisp and Crunchy and delicious

Recipes crepes crisp who's who do not know? Hehehe. Almost everyone already knows dong so, even though a small child. Hmm ... anyway about crepes, how to make it really easy to use, you know, want to know? Let us study materials and tips with a complete guide below.
Crepes is one type of bread that is very thin, the same material that the author of flour. The cake is already famous, you know throughout the European continent and has now started to spread to the entire dunia.Berbicara about its origin, the word comes from the French crepe as crispa, which means curled. While Crepes word comes from the English language, and a light snacks containing various variants of toppings. Well topping used is very simple, ranging from refined sugar, choco chips, vanilla cream, bananas, cheese and much more.
Taste sweet, crunchy unique essence deh a unified frontier of the most delicious crepes this. Crepes are also safe really eaten of all ages because without preservatives course.
Of those children, teens, ladies and even grandparents really liked the crepes you know, because it teksturenya so crisp. Not only in urban hell wrote the crepes sold, even in small villages there is any really, maybe just a different name wrote. And usually a lot of selling dipinggiran jalan.Kalau in the village known as Leker cake or even a peep. Obviously with a smaller portion in accordance with the price heck yes. If in urban areas ranges from 10,000 upwards, whereas in the village really cheap about 100 to 3000 rupiah, very economically right.
Well .. for how to make crepes crispy how yes? Perhaps this is the question that arises for the first time when we enjoyed the cake. The answer is still very easy to use really mother :). Moreover, the mother at home already have a teflon pan or flat griddle alias is not concave, wah waiting cuss immediately to the kitchen dong yes.
Problem materials that will be used to make crepes will also readily available at affordable prices anyway. Immediately, we see the materials and tips to make yuk below :)!
Nan Crisp Crispy Crepes Recipe
Cake Preparation time:
15 minutes to prepare
20 minutes to cook
Equipment used :
Container
Tablespoon
Teflon
Whisker
Crispy Crepes Ingredients:
75 grams Flour
150 ml Liquid Milk Cow
I point Chicken Eggs
Chocolate peanut butter to taste
Cinnamon to taste
1 tablespoon butter or margarine
White sugar to taste
Fill material / Topping Crepes:
Choco chips, cheese, bananas cut thin, nutella chocolate, messes, milk, or adjust to the tastes of the mother and baby.
Tips to Make Crispy Crepes:
Mother could whisk milk and eggs until foamy it will make the dough pliable Crepes.
Sieving still have to do so, it makes the fall of the flour so that the average spread Crepes becomes softer.
The use of butter can also be replaced with margarine anyway, will be made a pan smeared anti lengkat not need oil again.
Crepes advised when pouring batter on the stove is not so, but by lifting the teflon so that the dough is still fluid and easily trimmed by rotating the pan, then place the skillet back on the stove.
How to Make Crispy Crepes:
First we have to do to get a crisp crepes is pour liquid milk and eggs into a container. Well now we simply use the whisk whisk just until foamy. The mother should have to make sure the dough is really flat so that the dough can be flexible.
Enter the flour while in the sifter yes. Furthermore, shake again dough until well blended. Melt the butter / margarine and add to the flour mixture. Stir again until blended.
Heat a non-stick frying pan or Teflon. Once hot, remove from the stove, pour the batter crepes in a frying pan, rotate pan so that the batter is flat and thin.
Put the pan back on the stove, put on the nutella crepes. we can also use a sprinkling of white sugar and cinnamon powder, then fold into a triangle shape Crepes.
Crepes can be served.
Serving suggestions:
Crepes can taste delicious and crunchy when enjoyed while warm with a cup of tea or coffee.
After reading the recipe how the mother? It's easy, right? Even later if practiced much easier, you know,  believe? Prove it  :) Want to try Pinch Cake Recipe Green Tea ? The original Bandung cake is soft and melted in the mouth try crispy crunchy Crepes Recipe and hopefully useful

Vanilla Ice Cream recipes Simple and Gentle Homemade

Vanilla Ice Cream recipes Simple and Gentle Homemade

Necessary ingredient in making Soft Vanilla Ice Cream Recipes and Easy

1/2 cup honey

2 1/2 cups of liquid whipping cream (35% fat)

Vanilla extract




How to make Vanilla Ice Cream Simple

Stir using a mixer 1 1/2 cups whipping cream until fluffy. Then mixed with vanilla extract. And put in the refrigerator.

Heat the honey by using a small flame. Pour the remaining 1 cup of whipping cream. Mix well.

Mix with dough cream whiping existing cooling cupboard. Stir until well blended Vanilla Ice Cream Recipes Simple and Gentle Homemade

Insert back into the refrigerator. Freeze dough vanilla ice cream for 6 hours.




Good luck yes, the cooking so much easier and not hard to be tested







Tips To Remain Soft Ice Cream And Not Harden

Ice cream contains a lot of different flavors and ingredients. There is an easy material to harden when stored in the freezer and there is also the texture remains soft. Suggested store ice cream in the freezer to avoid the ice cream melts.




If it turns out the ice cream hardens, remove the ice cream from the freezer and let sit for three to five minutes. In addition to keeping your teeth are not experiencing problems with cold, hardened ice cream tastes very different than ice cream ice cream lunakSimpan less than two months

If the ice cream is stored in the freezer over a period of two months Waku, the taste and texture of the ice cream had definitely changed. In addition, if we eat it will cause discomfort in the mouth.




Ice cream with a cream that contains many

Usually ice cream containing cream that much, the texture is soft enough. So that we can keep it without a plastic wrap. Cover tightly ice cream that smells are not mixed with other food aroma




Ice cream with a little content of cream and milk

Ice cream is based on this type is very easy to harden, so before storing it in the freezer, it is advisable to put ice cream in a bag or airtight.




Ice cream container lid tightly and wrap in plastic

This will keep the texture of ice cream for three to five days. Surely this also prevents ice cream from hardening.

classic ice cream sundae made with vanilla ice cream

Strawberry and Vanilla Bean Ice Cream

Strawberry Ice Cream Sundae Candle

Strawberry marbled cheesecake

STRAWBERRY PURE ICE CREAM CAKE

Valrhona Chocolate,caramel chocolate ganache filling, chocolate mousse, vanilla ice cream

vanilla ice cream with strawberries

tips mocha ice cream are the preferred kids

Just calm bun, because the mother questions will be answered by a recipe I will share this time. Well, this time I am going to share mocha ice cream recipe to mothers in order to present to children at home. Materials used to make the ice cream is almost the same mocha ice cream in general bun, just essens we will use this time is mocaa. Yuk more details, we see how bikinnya below.

Recipes Make Ice Cream Mocca




Ingredients:

Gelatin powder 2 teaspoons

Water 500 ml

300 grams sugar

1000 ml of liquid milk

6 tablespoons cocoa powder, dissolve it with 8 tablespoons water

Instant coffee powder 4 teaspoon, dissolved in 4 tablespoons hot water

Heavy cream 500 ml

How to Make Ice Cream Mocca




Prepare a pot to boil water, gelatin, and sugar to a boil and dissolve. After that, add the milk, cocoa powder and coffee. Boil, stirring until boiling. If it is boiling turn off the heat and let cool.

Prepare a stainless steel batter then pour the cold was into it. Then enter into the freezer until thickened approximately 120 minutes. After that, remove the dough then beat with a mixer or if no mixer can use a blender, until smooth. Then enter back into the freezer until frozen.

While waiting for the dough is frozen, in another container of whipped heavy cream until fluffy and then store in the fridge to cool.

After the dough ice cream was frozen remove from the freezer and then whisk again until smooth. Then mix in the whipped cream was in three stages into which has been softened ice cream and stir until blended. Then enter again into the freezer so frozen for the last time.

Mocha ice cream ready to serve.




Not so complicated the mother to present this mocha ice cream? I'm sure the mother can easily serve. If the mother wants to add a variety of toppings on it can make it more exciting tastes of children. Good luck at home yaa bun, may bermanfaat.Tak wonder if the ice cream much-loved by everyone, degan various flavors are delicious to taste. One is an ice cream mocha. If the mother's frequent visits to the supermarket or other shopping centers, of course, often find special boxed various kinds of ice cream. Maybe sometime in the minds of hearts of mother wondered how ya in order to make their own ice cream for the kids?

cherry mocha ice cream

Enjoy Everyday With Mocha Ice Cream

mocca rhapsoda

mocha ice cream

Mocha-Fudge Ice Cream Dessert

coffee ice cream recipes are delicious and interesting

Are you coffee lovers who like ice cream as well? If your answer is yes, then the following recipe is suitable for you. Recipes from this time is kokimasak.com Ice Cream Flavor Coffee. Yes, ice cream with coffee flavor you can make a fairly simple manner. However, to obtain maximum coffee flavor that you should be a little careful and patient in a few steps, but do not worry, this coffee ice cream recipes are very easy to follow.

MATERIALS ICE CREAM COFFEE




375 ml milk

¾ cup (167 mL) sugar

1 ½ cups (125 g) whole coffee beans

Pinch of salt

375 ml heavy cream

5 eggs (yolks only used)

¼ tsp. vanilla extract

¼ tsp. finely ground coffee

HOW TO MAKE ICE CREAM COFFEE




Heat the milk, sugar, whole bean coffee, salt and ½ cup (125 ml) heavy cream in a saucepan until hot and steamy, but do not boil. Once the mixture is warm, turn off the heat and cover. Remove from heat and allow to cool for 1 hour.

Coffee Ice Cream Pie

Warm the mixture back to warm, not to hot / mendidih.Siapkan yolk in a container and shake until evenly, then pour the mixture into the beaten egg yolks slowly while stirring, so that the yolk can be evenly distributed and not overcooked (scramble) .Campuran and egg yolk has been uneven, warm back with a small flame, and do not get too hot because the eggs will mature (scramble) .Tuangkan the remaining 1 cup (250 ml) heavy cream into a medium-sized bowl, place it on a larger bowl that has been given ice. Strain the mixture into the cream, throw away the waste. Then add the coffee powder and vanilla. Stir with a mixer or with ice cream maker for approximately 25 menit.Tuangkan dough ice cream on the container and ready dibekukan.Setelah coffee ice cream frozen to perfection, then the ice cream ready to be served with a topping of grated chocolate or strawberries.

Coffee Ice Cream

Dark chocolate delice with coffee ice cream

Irish Coffee Ice Cream

Elegant Coffee Drinks

Green Tea Ice Cream Recipe tasty and yummy

Who does not know the ice cream? Of course almost everyone knows and never eat ice cream because it favors the sensation of cold food. Ice cream is a dessert or dessert that is served frozen or cold, and ice cream is usually made from dairy products or dairy products such as milk itself and cream or cream, usually mixed with fruits or other ingredients and also a variety of flavors. Some typically use sugar, but some are using other sweeteners. With tastes good and fresh sensation of coldness of ice cream would make the ice cream into one of the favorite foods for the nearly community in general, of among children, youth, and the old, men and wanita.Cara making ice cream quite easily, especially when using a home ice cream machine and does not need expensive if used to at home, but if you want to open a business ice cream is better to use a larger capacity and workability. What if we did not have an ice cream machine? Well, we could use a mixer or if it does not have a mixer we can use the beaters or whisk. Materials used to make the ice cream is quite simple, namely cream or cream or any other term is the head of the milk, which is part of most milk contains a lot of fat. More details about the cream can you see in Wikipedia. To give a sweet taste you can mix the cream with the sugar.

Here is the recipe and how to make ice cream that is simple, easy, and tasty. Green tea ice cream recipe is without eggs, so it is suitable for you who do not want to use the raw materials to make ice cream. In the green tea ice cream recipe uses only three main ingredients, green tea powder, sweetened condensed milk, and heavy cream (heavy cream).

Green Tea Ice Cream Recipe

Ingredients:

½ teaspoon of powdered green tea (matcha powder), dissolved in 3 tablespoons hot water
1 cup heavy cream
½ cup sweetened condensed milk white
How to make ice cream green tea (matcha ice cream)

Beat cream with a whisk or by using a mixer until stiff.
Mix a solution of powdered green tea with sweetened condensed milk and stir well.
Enter a mix of green tea powder and sweetened condensed milk into the cream, then stir to blend well.
Now dough ice cream ready to put in the freezer, if there is use of metal containers.
Refrigerate overnight, or approximately eight hours in the freezer.
The practical enough, just by using the 3 main ingredients. Good luck :)

Tips:

Use containers of metal to make the green tea ice cream

Coconut Green Tea Ice Cream

Green Tea Ice Cream yummy

Green Tea Ice Cream

greenteamoussecake

Mint Vanilla Ice Cream

pot of ice cream is yummy contemporary

Who does not like ice cream? Ranging from small children to adults love it. There have been many processed and variants of ice cream, and we can see a collection of ice cream recipes, from fried ice cream, chocolate ice cream, and many more. Ice cream is a frozen food, made from dairy products such as cream or the like and then combined with flavorings and sweeteners. This mixture is cooled with stirring while reducing its temperature to prevent the formation of large ice crystals. Given the many variants of ice cream, it is certainly not difficult to find the flavor and the desired type of ice cream.

But of the many existing variants, ice cream this one really stirs the senses of taste and certainly curiosity, namely Potty Ice Cream is located in Center Point Lt 3 Medan. Potty Ice Cream counter at a glance, such as florists or flower pot dealer who was among the ranks of the food stalls. Red pots placed lined up on a wooden counter, complete with fresh green leaves standing upright on the ground, and two worms such as swerving on the ground approaching the leaf stem.




Customers also lined up, took out a sheet of money Rp. 30 thousand, take one pot, then he is scooping and put it in his mouth. Walah shuttlecock lands in eating, no worm anyway, tuh. Know find out, it was not the real ground, not too worm truth. According Vincentia Laksono as the owner Potty Ice Cream, the concept offered from Potty Ice Cream This is a plant, made such that the ice cream was really like flowers in pots as the original.




"Ice cream is our imports from Korea, so the taste and softness of ice cream different from the others. For all the materials we use in Potty's Ice Cream, on average we import, so the actual price is not expensive because according to its quality," he said to MedanBisnis some time ago in one of the counter Potty Ice Cream Thamrin Plaza.




For a container of ice cream, he added, was wearing a flower pot original and not a container of ice cream that is made to resemble the pot but it really flowerpot. On top of ice cream or pasta sprinkled with bread crumbs to resemble loose soil. The color is brownish black, accented by original fresh green leaves.




Said Vincentia, initially Potty Ice Cream is not wearing the original leaf waver but shaped like a leaf. With so all that is in the pot can be eaten along with fresh and delicious ice cream. Just as out of stock, then waver which usually complements Potty Ice Cream replaced with the original leaf.

While the worm, Potty Ice Cream deliberately shaped jelly wearing brightly colored worms. This is so that consumers are not too amused or frightened when to eat it, than if wearing brown jelly worms or snakes made as the original. In addition, the use of jelly worms that color is also more secure cleanliness due to factory-made and not made himself.




"The leaves are not only one type of special need or what kind of leaves. We use whatever leaves, the origin of fresh and clean, and every day we change the type of leaves let the buyer does not get tired of seeing the leaf that's it. This is our creativity into our strengths , in addition to maintaining the quality of taste, "he explained.




To maintain the quality of taste, Vincentia is strictly prohibits the mixing of flavors in one container. That is why the Potty Ice Cream is not much variance mix of flavors. However, the advantages of Potty's Ice Cream, although in a pot only one sense, but we can get a genuine thrill in it. For example, if we choose to taste durian then we not only feel the flavor and aroma duriannya course, but we could find the meat of the durian inside. So also for the taste of fruit or other flavors.




There is also a sense that offered Potty Ice Cream is chopot or brown, dupot or durian, dumangkot or double mango, or strawberry stropot, kopot or coffee, vanilla and pokapot or pokat, and mankot or vanilla and mango. From the seventh this sense, dupot or taste durian and pokapot or vanilla flavor and pokat is the most widely favored.





Speaking of taste, Potty Ice cream does have the quality to class ice cream. How not, the ice cream is very soft and perfectly melted in the mouth. It felt totally original flavor, not just touches the tongue. But that certainly is a sense of satisfaction, because ice cream is in the pot really solid, so it can be enjoyed while talking casually with friends or colleagues. "One pot, three scrup ice cream. So he really solid" said Vincentia at the end of the interview.

dessert of ice-cream

Flower Pot Cakes

flower pot chocolate ice cream

Flower Pot Ice Cream

ice cream flower pot

Ice Cream

Fried ice cream is the most delicious food happy

Fried ice cream is a dessert such as ice cream fried. The fried ice cream variant North America and Asia.

This food is made by taking a scoop of ice cream that is very cold and the temperature maintained, and smeared with raw eggs, overthrown with cornflakes or biscuit crumbs, and fried in a short time. Temperatures are very cold ice cream will not make it melt when fried. When finished fried, ice cream was given cinnamon, sugar or a little touch of mint leaves, although whipped cream and honey sometimes also added.

Although the yolk in ice cream fried fried, it is still raw egg ice cream because the temperature is very low. If the eggs are not cooked or stored properly, then pemakannya will have salmonella poisoning.

In Chinese and Japanese restaurant. The fried ice cream became a popular dessert. Recipe fried ice cream at a restaurant like this using a tempura, instead of cornflakes. Fried ice cream flavor is the most popular green tea, vanilla, and red beans. Although coconut flakes can also be added In Indonesia alone, the fried ice cream business, including a profitable business. In addition to how to make fried ice cream skin without the use of machines, fried ice cream with fresh bread is very popular in all circles. How to make fried ice cream cake is very easy and you can try it yourself at home. Previously I had to share the recipe of chocolate ice cream (See: Recipes Ice Cream Brown) So if you want to try the fried ice cream chocolate version, you can try my recipe this one.
Peek yuuk how to make fried bread complete contents of chocolate ice cream with strawberry sauce.

Materials Required In Making Chocolate Recipe Fried Ice Kirm Kriuk Strawberry Sauce:

50 grams of wheat flour (Sift first)

50 grams of flour bread (Sift first)

250 grams of chocolate ice cream

5-6 slices of bread peel

1 egg


Ingredients For Strawberry Sauce:

250 grams of fresh strawberries

50 grams of sugar

1 lemon for juice


How to Make Easy Fried Cream Recipes with Bread:

To make fried ice cream skin: Take a piece of bread peel. Put the chocolate ice cream on the surface of the bread. Then the sphere like a ball. Wrap in aluminum foil so that the printout spherical really be a ball. Enter and let stand in frezeer.
Once cooled and the mold has become a ball, prepare the flour into a bowl and roll the chocolate ice cream sandwiches into flour.
Stir the eggs in a separate place. Then dip the bread into the egg. Lift and roll it flat in a bowl of flour bread. Save back into the freezer for 20 minutes.
Heat the oil over medium heat, then fried ice cream sandwiches until golden brown. Remove and drain Fried Ice Cream Recipe Chocolate Kriuk, Easy and Simple with Strawberry Sauce

How to Make Strawberry Sauce:

Rinse all the strawberry. Then cut strawberries into small size.
Put it in a pot, sugar, water and lemon juice.
Cook over medium heat until boiling.
Remove and drain. Ready to be served with strawberry sauce Fried Ice Cream Fried Ice Cream Recipe Chocolate Easy and Simple with Strawberry Sauce

How to make fried ice cream with fresh bread is quite easy yes. Coupled with a dish of strawberry sauce, add more delicious flavors.

fried ice cream cake honey

fried ice cream cake strawberry honey

fried ice cream cake the contents

fried ice cream cake with cream

fried ice cream chocolate cake

How to Make Fried Ice Cream of the easiest

How to Make Fried Ice Cream (Ice Cream Fried) itself either with or without the engine using the engine is not difficult alias easy. No problem would be consumed alone or for ice cream business is not a problem because the result will be the same as those sold by well-known brand of ice cream, for example ice cream walls, campina, magnum, diamond or even Surabaya localized. Currently, many creations of ice cream / ice cream on the market, ranging from the use of sticks, contrived such as salad, Baltic, fried up like this recipe.

How to Make Fried Ice Cream (Ice Cream Fried)
Ice Cream Goreng (Fried Ice Cream)
There is a good idea before we start practice prescription How to Make Fried Ice Cream (Ice Cream Fried) below, we learn first definition, history and what understanding of ice cream according to Wikipedia and other experts. Ice Cream / Ice cream was originally discovered in the 4th century by King Nero. At that time the king of the Romans sent his servant took pegunugan ice and garnish added fruit - fruit on top of the ice. However, Ice Cream with primarily to flavor and aroma that is often seen today was first discovered by King Tang of Shang Dynasty. At the time of Emperor Tang emperor asked for ice that fell from the snow in order to add the flour, milk and powdered camphor on the ice. The ice finally introduced in the kingdom and spread to all corners of the world to this day. As for understanding, Ice cream is a frozen food made from dairy products such as cream (or the like), combined with flavorings and sweeteners. This mixture was cooled with stirring while reducing the temperature to prevent the formation of large ice crystals. Traditional, the temperature is reduced by placing the ice cream mixture into a container inserted into a mixture of ice broke and salt. Salt makes liquid water may be below freezing pure water, making the container gets a touch evenly with water and ice.

Materials in Making Ice Cream
Bread or cake sponge thickness of approximately 1 cm or pickup that serves as a wrapper ice cream
1 package strawberry ice cream
50 g cake flour
50 g flour bread
Btr 1 egg, beaten off
Strawberry or chocolate sauce as complementary
Steps and Process How to Make Fried Ice Cream
Provide fresh bread in a way laid on hands first
Take ice cream 1 scope and place it on the bread was then wrap into a round like a ball until all covered with the bread.
Then dip all the spheres of ice cream that has been wrapped with white bread earlier in the bowl of flour, then into beaten egg and finally roll-roll in bread crumbs until all sides who have been exposed eggs neatly closed.
Next enter it in the freezer until frozen.
Then fried ice cream is still cold and frozen in hot oil until golden. Then drain.
Finally, split into two fried ice cream balls then decorate with molten chocolate or strawberry sauce as decorations

Fried Ice Cream chocolate

fried ice cream with cherries

fried ice cream with cream

fried ice cream with dumplings

fried ice cream with strawberry